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What else can I help you with?
Do bases tastes bitter or acids?
Acids taste bitter.
What enzymes are responsible for the final chemical breakdown of carbohydrates and amino acids and nucleic acids?
The final breakdown of carbohydrates is facilitated by enzymes like amylase, sucrase, and maltase, which break down complex carbohydrates into simple sugars. Amino acids are broken down by enzymes like proteases and peptidases, which break proteins into individual amino acids. Nucleic acids are broken down by enzymes such as nucleases, which break down DNA and RNA into nucleotides.
Why are bases sometimes describes as the opposite of acids?
Bases are the opposite of acids due to the fact they are a hydrogen ion acceptor and an acid is a hydrogen ion donor. In the many definitions of bases and acids, bases do the opposite of what acids do. -- In the Lewis definition, acids are electron pair acceptors while bases are electron pair donors. -- In the Bronsted-Lowry definition, acids are substances that donate protons while bases are substances that accepts protons. -- In practicality, acids lower the pH of a solution and bases increase the pH of a solution.
Are enzymes monomers used to build protein?
No, enzymes are not monomers used to build proteins. Enzymes are proteins that act as catalysts to facilitate biochemical reactions in living organisms. Monomers like amino acids are the building blocks used to create proteins, including enzymes.
What is a Chemical compounds that converts strong acids or bases into weak acids or bases?
A chemical compound that converts strong acids or bases into weak acids or bases is called a buffer. Buffers help to stabilize the pH of a solution by absorbing excess hydrogen or hydroxide ions, thereby minimizing changes in pH when strong acids or bases are added.
What disables enzymes?
Heat, presence of strong acids or strong bases
Are enzymes all nucleic acids?
No, nucleic acids are not enzymes. Nucleic acids are made up of nucleotides where as enzymes are proteins, but all proteins are not enzymes.
Is an enzyme an acid or base?
Enzymes are not acids or bases. They are biological molecules, typically proteins, that act as catalysts to speed up chemical reactions in living organisms. Some enzymes may require specific pH conditions for optimal activity, but they themselves are not classified as acids or bases.
What do enzymes digest fat into?
Fatty acids and glycerol
Are all enzymes made of fatty acids?
No, not all enzymes are made of fatty acids. Enzymes are primarily composed of proteins, which are made up of amino acids. Fatty acids are molecules that typically serve as a source of energy or as building blocks for other molecules in the body.
Is acids and bases corrosives?
Yes, concentrated acids and bases are more corrosive than dilute acids and bases
Do acids and bases in plants?
Of course they are. They are many acids and bases
What can acids and bases do alone or together?
bases neutralise the acids
Why acids and bases are important to everyday life?
acids and bases are important!
Do acids and bases exist in plants?
Of course they are. They are many acids and bases
What are the monomers of enzymes?
amino acids
Do acids dissolve in bases or do bases dissolve in acids?
They don't dissolve (or more properly, dissociate) completely in water, only partially. Acids or bases that dissociate completely are called strong acids or bases.
