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What else can I help you with?
Does salt or sugar work better in making water cold?
Salt works better in making water cold because it lowers the freezing point of water, allowing it to reach colder temperatures without freezing. Sugar does not have the same effect as salt on the freezing point of water.
Why does salt can melt a ice cube faster than pepper?
Salt can melt ice faster than pepper because salt lowers the freezing point of water through a process called freezing point depression. When salt is added to ice, it disrupts the hydrogen bonds between water molecules, causing them to break apart and reducing the temperature at which the ice can remain solid. Pepper does not have the same effect on the freezing point of water, so it does not accelerate the melting process of ice in the same way salt does.
How much salt is needed to stop 100ml of water freezing?
The freezing cannot be stopped; only the freezing temperature is lowered adding salts.
What effects does baking soda have on melting ice?
Baking soda is classified as a salt. As such, it has a similar effect as table salt when placed on ice, helping it melt by lowering the freezing point. of the water.
What is the temperature if you put salt in water?
Adding salt does not effect the temperature.Answer:Adding salt does not change the temperature at the time you add the salt, but it raises the temperature at which the water will boil
Why does salt effect the freezing point of water?
Salt mixes with the water raising it's freezing temperature above normal.
What is the Effect of salt on water?
it lowers the freezing point of the water
How does salt effect the properties of water?
Salt increases the boiling point of water and lowers its freezing point.
Does salt or sugar work better in making water cold?
Salt works better in making water cold because it lowers the freezing point of water, allowing it to reach colder temperatures without freezing. Sugar does not have the same effect as salt on the freezing point of water.
Why does salt melt ice faster than sugar or sand?
Salt lowers the freezing point of water, causing the ice to melt faster than it would with sugar or sand. When salt is added to ice, it disrupts the hydrogen bonding between water molecules, making it easier for the ice to melt. Sugar and sand do not have the same effect on lowering the freezing point of water.
Frozen salt water melt faster then frozen fresh water?
Salt lowers the melting or freezing point of water. The effect is termed 'freezing point depression'. Therefore frozen salt water melts faster and remain melted for long.
Does the amount of salt in water effect the rate at which water frezzes?
Yes, salt lowers the freezing point of water (makes it take longer to freeze)
Dose salt effect the freezing point of fresh water?
Of course not!!! If you added salt to fresh water, it wouldn't be fresh, anymore . . . gees.
What is the effect of the salt by usingthe concept of melting point?
Salt water has a lower freezing point and a higher boiling point.
How does salt keep water from freezing on your roadways?
Salt lowers the freezing temperature of water, which means that it has to be colder for the water to freeze.
What effect did the addition of sugar to Beaker B and salt to Beaker C have on the freezing point of the water in these beakers?
The addition of sugar to Beaker B lowered the freezing point of the water, while the addition of salt to Beaker C also lowered the freezing point of the water. This is because both sugar and salt act as solutes that disrupt the formation of ice crystals and reduce the freezing point of the solution.
How does salt affect the melting and freezing point of water?
Salt decreases the freezing point of water and increases the boiling point of water.
