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(poly)Peptides, proteines,

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10y ago

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Related Questions

What enzyme break down of protein to peptides?

peptidase enzyme


What was the effect of peptidase on starch?

Peptidase does not have an effect on starch. Peptidase is an enzyme that breaks down proteins, not carbohydrates like starch. Starch is primarily broken down by enzymes such as amylase.


Reactant affected by an enzyme?

If the reactant is affected by an enzyme, it then referred to as a SUBSTRATE.


What enzyme is involved in the digestion of protens?

Peptidase,protiase,dipeptidase,tripeptidase


What is the reactant on an enzyme?

substrates


What enzyme speed up the proteins in food?

Peptidase is the enzyme that speeds up the break down of proteins found in food. Another enzyme is called pepsin.Protease


In a chemical reaction a reactant binds to an enzyme at a region know as?

the region where a reactant binds to an enzyme is known as the active site


What enzyme speeds up the breakdown in proteins food?

Peptidase is the enzyme that speeds up the break down of proteins found in food. Another enzyme is called pepsin.Protease


What enzyme speeds up the the breakdown of proteins in food?

Peptidase is the enzyme that speeds up the break down of proteins found in food. Another enzyme is called pepsin.Protease


What enzyme speed up breakdown of proteins in food?

Peptidase is the enzyme that speeds up the break down of proteins found in food. Another enzyme is called pepsin.Protease


What enzyme changes peptides to amino acids?

Many peptidases e.g. carboxy peptidase , etc.


What is the reactant for the enzyme's aspartase?

The reactant for the enzyme aspartase is aspartic acid. It catalyzes the conversion of aspartic acid into fumaric acid.