The Bial's test is applied.
No, it would only tell you that a carbonyl group is present. To distinguish between aldehydes and ketones, you would use Tollen's Reagent. If it's an aldehyde, a silver mirror would be formed as the aldehyde would've oxidised and formed carboxylic acid. If it's a ketone, then no reaction would take place as ketones are resistant to further oxidation.
You would have to look at the nurk of the base and the whapple of the acid and i it is an xx and yy it would distinguish because then it dismanages it but otherwise if it is xy yx then it physicaly can't distinguish experimentally without tasting it.
You can distinguish between BeSO4 and BaSO4 based on their solubility in water. BeSO4 is soluble in water, while BaSO4 is insoluble. Additionally, you can use a flame test to detect the presence of barium in BaSO4, as barium produces a green flame when heated.
The substrate that fits into the active site of maltase is maltose, which is a disaccharide composed of two glucose molecules linked together. Maltase catalyzes the hydrolysis of the glycosidic bond between the two glucose units in maltose, breaking it down into individual glucose molecules.
No. There is no glucose in tap water. This would cause a major health concern as the glucose would be a food source for bacteria. The water would have a bad smell, colour, cloudiness and taste.
Animals use the energy released in the breakdown of glucose and other molecules to convert adenosine diphosphate to ATP (Adenosine triphosphate).
Ribose and 2-deoxyribose differ in structure at the 2' carbon atom. Ribose has a hydroxyl group (-OH) at the 2' carbon, while 2-deoxyribose has a hydrogen atom (-H) instead. This difference can be identified through chemical tests such as oxidation reactions or NMR spectroscopy.
I'm pretty sugar it's 5. And it can be either deoxyribose or just ribose. The ribose stands forthe "R'" in RNA (ribose nucleic acid) and deoxyribose stands for the "D" in DNA (deoxyribose nucleic acid). If these had 6 that would make it something like glucose or galatose.
Would you distinguish between what a good answer may be vs what a bad answer may be?
The "D" in D-ribose indicates the specific spatial arrangement of the molecule. In organic chemistry, molecules can have different arrangement of atoms, and the "D" designation signifies that the hydroxyl group on the chiral carbon furthest from the carbonyl group is on the right side in Fischer projection. This helps to distinguish it from L-ribose, which would have the hydroxyl group on the left side.
There are quite a few compounds that are also a carbohydrate. Some of those are beta-glucose, alpha-glucose, beta-deoxyribose, beta-ribose, alpha-galactose and beta-fructose.
Go get in bed naked with your grandma, and see if you can distinguish that.
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Distinguish is similar in meaning to differentiate. An example would be, teachers use tests to distinguish between successful students and unsuccessful students.
The kind of sugar that is in RNA is ribose. It belongs to a class of pentose sugars that naturally occurs in nature.
No. ATP contains the pentose (five-carbon sugar) ribose.ATP has the structure:adenine - ribose - phosphate - phosphate - phosphateWith two phosphate groups, it would be ADP. With only one phosphate, it would be AMP, which is one of the nucleotides occurring in RNA.
Bial's test is used to determine the presence of a pentose sugar. For example, the sugar ribose would turn green (positive) and the sugar glucose would turn brown or yellow (negative). Nucleic acids (DNA and RNA) both contain a suger. RNA contains ribose, so it should have a positive orcinol test. DNA contains deoxyribose, which should have a weak reaction, yielding what appears to be a negative result.