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The chocolate would melt because of the, he heat.

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LillyAnn Evans

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3y ago

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What would happen if you place melted chocolate in refrigerator?

Placing melted chocolate in the refrigerator will cause it to harden quickly. This can affect the texture and taste of the chocolate, making it less smooth and potentially changing its appearance. It is best to let melted chocolate cool at room temperature to maintain its quality.


What might happen if chocolate is heated to 150 degrees Celsius?

Heating chocolate to 150 degrees Celsius can cause the cocoa butter in the chocolate to separate, resulting in a grainy or oily texture. This can also lead to the chocolate burning or scorching, which will give it a bitter taste. Additionally, the high temperature can destroy some of the flavor compounds in the chocolate.


What occurs when water is left outside during a summer day and it disappears?

If you leave a bowl of water outside on a hot summer day, it will evaporate. Then you would just have an empty bowl. During evaporation, the water "goes into" the air. When it rains and the weather is warm, the water that evaporates into the air can create humidity.


What is the counter of chocolate mass noun?

Examples of counters for the substance chocolate are:a piece of chocolatea pound of chocolatesome chocolatea lot of chocolateNote: The noun chocolate as a word for a candy is a countable noun, for example:Would you like a chocolate? I would like two chocolates, please.


What happens when you put dry ice outside on a hot summer day?

When you put dry ice outside on a hot summer day, it will gradually sublimate (turn from a solid directly into a gas) into carbon dioxide. The rapid sublimation process causes the dry ice to release a dense, cold fog as it interacts with the warm air, creating a visual effect commonly known as "smoke."