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Technically, yes, but if you cook it, you'll end up with caramel because the sugar will start to brown before all the liquid evaporates.
You can let sugar-water evaporate over several days at room temperature and you'll be left with sugar crystals (or rock candy) in the bottom and sides of the jar. We did this in school when I was a kid. My brother's worked, but mine was discovered by ants and had to be discarded :( As an adult, I would have thought to cover it with cheese cloth or something to allow the moisture out but to keep insects from getting in.
Clarissa Nitzsche
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∙ 14y agoIts like, when sugar solution is heated, the water molecules present in it evaporate. Sugar is basically carbon[C], right? so, a black spongy mass of carbon is left behind. Before this happens, as the water is lost, the solution get higher in sugar concentration and then the above process occurs.
Wiki User
∙ 11y agoSince about 500 AD, in India, sugar crystals have been obtained by solar evaporation.
Today the commercial production of sugar crystals is done under a vacuum to lower the boiling point.
Wiki User
∙ 12y agoTechnically, yes, but if you cook it, you'll end up with caramel because the sugar will start to brown before all the liquid evaporates.
You can let sugar-water evaporate over several days at room temperature and you'll be left with sugar crystals (or rock candy) in the bottom and sides of the jar. We did this in school when I was a kid. My brother's worked, but mine was discovered by ants and had to be discarded :( As an adult, I would have thought to cover it with cheese cloth or something to allow the moisture out but to keep insects from getting in.
Wiki User
∙ 11y agoSugar crystals ARE obtained by evaporation. This is done under a slight vacuum in order to reduce the boiling point of the natural solution.
Otherwise, one relies on natural (solar) evaporation in a manner analogous to that used for salt.
Chinese manuscripts dating to about 8th century BC aver that the use of sugarcane originated in India. By 500 AD, the Indians were producing sugar crystals by solar evaporation in wide bowls called Khanda, and that word is the root of our word candy.
Wiki User
∙ 9y agoThe sugar solution cannot be obtained by evaporating because when heat the water vapor will evaporate. When the vapor evaporates, the sugar crystals will crystallize.
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∙ 11y agoType your answer here... sugar heat on decompsed slowly but this solution gradually heat and then separated.
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∙ 7y agoSugar is dissolved in water, not evaporated.
Wiki User
∙ 7y agoWater being evaporated dissolved sugar is recrystallized.
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Sugar crystals are separated from a sugar syrup by evaporation of water is a chemical reaction or physical reaction?
a physical reacton
What method is used to separate sugar and water?
When water is mixed with sugar,the solution is called a sugar solution.We heat the sugar solution on a evaporation dish and the water will evaporate then leave it to cool and sugar crysatls (sugar) will be formed. But if you need the water to be obtained also ,you will need to use the process of "simple distillation".
What are sugar crystals made of?
Sugar crystals form from over saturated sugar in the mixture.
What are sugar crystals made for?
From sugar monoclinic crystals.
What is the difference between sugar crystals and sugar cubes?
sugar crystals are just small sugar pieces that combine into sugar cubes
What is obtained after distilling sugar solution?
sugar crystals
Can sugar be obtained by crystallisation?
Yes. As sugar can be charred by heat, we can't use evaporation. In crystallization, the mixture is heated until a concentrated mixture is obtained. Then the mixture is left to cool so that the excess solid particles in the mixture will precipitate out as crystals. eg. sugar from sugar solution
Will sugar crystals grow in soda?
Sugar crystals are suspended in the carbonated liquid. The only way that the crystals will accumulate is through evaporation and condensation. Open a can of soda and it will over a variable amount of time grow sugar crystals.
How does salt and sugar water evaporation useful in the world?
Salt can be obtained by evaporation of sea water.
How do you separate sugar and water in a scientific way?
Evaporating the water sugar crystals are obtained.
What would happen if an aqueous solution of sugar is heated to dryness?
Crystals of sugar are obtained.
Sugar crystals are separated from a sugar syrup by evaporation of water is a chemical reaction or physical reaction?
a physical reacton
What method is used to separate sugar and water?
When water is mixed with sugar,the solution is called a sugar solution.We heat the sugar solution on a evaporation dish and the water will evaporate then leave it to cool and sugar crysatls (sugar) will be formed. But if you need the water to be obtained also ,you will need to use the process of "simple distillation".
How do you make salt and sugar solution?
Recipe:60ml of water60ml of salt60ml of liquid bluing15ml of household ammoniaMix together. Pour something porous.
How would you make bigger sugar crystal?
Big crystals are obtained by a very slow crystallization from very concentrated sugar solutions.
What are sugar crystals made of?
Sugar crystals form from over saturated sugar in the mixture.
Why does a sugar crystal grow faster in distilled?
There are not salts in the water to interfere with the growth of the crystals. Also, salts in the water will slow its evaporation.
