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According to the United States Department of Agriculture, frozen fish fillets that have been thawed under refrigeration and have been defrosted for no more than 2 days, can be safely refrozen. The safety may be fine, but the quality will likely be affected. If the fish was thawed using a different method, then refreezing is not an option.
Other sites suggest the fish not be refrozen unless it is cooked.
What else can I help you with?
How do you spell Good Lefse making in Norwegian?
Depends on its use, the word good being either god or flink, as in either did the lefse turn out great, or the person making them was good at making them. It also depends on where in Norway this sentence was to be used; you either make or you bake lefse. The lefse turned out great: Det var god lefselaging/ lefsebaking. (That was good lefse making/ baking). The person is just plain awesome at it: Du er en flink lefselager/ lefsebaker. (You are a good lefse maker/ baker). You are good at making/ baking lefse.)
With which vegetable are Norwegian Lefse made?
Potatoes
Which country did lefse bread come from?
Norway
What country did lefse originally come from?
Lefse originated in Norway. It is a traditional flatbread made from potatoes, flour, butter, and milk or cream that is cooked on a griddle.
What does lefse bread look like?
Like a big pancake.
What fraction of the Worlds fresh is frozen?
If it is fresh it is not frozen, and if it is frozen, it is not fresh. so the answer is simple: 0%If it is fresh it is not frozen, and if it is frozen, it is not fresh. so the answer is simple: 0%If it is fresh it is not frozen, and if it is frozen, it is not fresh. so the answer is simple: 0%If it is fresh it is not frozen, and if it is frozen, it is not fresh. so the answer is simple: 0%
How did lefse come to Wisconsin?
Lefse, a traditional Norwegian flatbread, was brought to Wisconsin by Norwegian immigrants in the mid to late 19th century. As they settled in the state, they brought their culinary traditions with them, including lefse, which became a staple in their communities. The bread was made using locally available ingredients like potatoes and flour, reflecting the adaptation of traditional recipes to new environments. Today, lefse remains a cherished part of Wisconsin's cultural heritage, especially among those of Scandinavian descent.
When did lefse originate?
Lefse originated in Norway, with roots dating back to the time of the Vikings. It is a traditional soft, flatbread made with potatoes, flour, butter, and milk or cream. It is typically cooked on a griddle and served with butter, sugar, or other fillings.
What is the best potato for making lefse?
any baking potato, not too moist, not too fresh (but not growing either)
Would frozen water count as land?
No. It can melt. So frozen water is not land.
Can frozen water be melted on Mars?
Mars is hot so frozen water can melt in Mars.
What is frozen image?
A frozen image is something you would learn in drama. Frozen obviously means still or not moving and an image is a picture. So a frozen image is a still picture or form.
