Yes. The flour is first put in water and done something to it while adding some salt to it, as well. And then, it is take in small round balls like shape and then pasted on that plate like thing which is over the stove. If needed, oil is put on it as well and your "Roti" is ready. That's just one way to make use of Flour. But no matter what you do with the flour, you will have to, in the end, cook it to make it edible. But it's not cooked as meals are cooked and such.
You can cook cookies without flour. The recipe may call for a different type of flour, such as rice flour or tapioca flour.
You can use dark rum instead?
You can cook flour and water, but it would taste horrible, so don't try it. The water would evaporate in heat and the flour would burn with no other ingredients.
You need to cook the Roux to essentialy cook the flour. Your flour will taste 'raw' if you don't. When u cook it, it gives the roux a nutty like taste.
Flour
Buy the kitchen then cook egg,flour and butter.
Flour to cold water will just float on top, hot water to flour will cook the flour.
its from Asia so they Cook it and eat it and spit it out in to flour
The white membrane you get when you cook a mixture of rice and wheat flour, water and tapioca appears because of the starch contained in the dry ingredients.
To make flour tortillas without using lard, you can use a simple recipe that includes flour, water, salt, and vegetable oil. Combine the ingredients to form a dough, then divide and roll out the dough into thin circles. Cook the tortillas on a hot skillet until they are lightly browned on both sides. Enjoy your homemade, lard-free flour tortillas!
Flour.
There is no bread without flour.