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What else can I help you with?
What is the pH of passata?
The pH of passata typically ranges from about 4.0 to 4.6. This acidic level is primarily due to the natural acidity of tomatoes, which are the main ingredient in passata. The specific pH can vary based on factors such as the tomato variety and processing methods.
A sauce made from sieved tomatoes?
passata
What happens if you eat cold ham?
Then it's cold when you eat it...
Is it acceptable to eat cold pizza?
Yes, it is acceptable to eat cold pizza.
Is plain pizza healthy?
Yes it is because passata, dough an mozzerela cheese form a pizza
What if you eat a cold taco?
Then it's cold. That's about it.
Do jews eat fried or cold food?
Both, but the foods that they eat do not need to be fried and/or cold to be consumed.
Is it recommended to eat brie cold?
Yes, it is recommended to eat brie cold as it enhances its flavor and texture.
Is soup nicer hot or cold?
If it's cold outside,hot. If it's hot outside, cold. Make sure that the soup that you are going to eat is ok to eat cold.
What is the name of a sieved tomato sauce?
The name of a sieved tomato sauce is "passata." It is made from ripe tomatoes that are pureed and then strained to remove seeds and skins, resulting in a smooth, thick sauce commonly used in Italian cooking. Passata is often used as a base for sauces, soups, and stews.
Do you eat gazpacho hot or cold?
Gazpacho is a cold soup.
What to eat when you have a cold?
soup
