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Where does golden caster sugar come from?

Golden caster sugar is a type of sugar that is made from sugar cane or sugar beet. It undergoes minimal processing, retaining some of the natural molasses, which gives it a warm golden color and a subtle caramel flavor. This sugar is finely granulated, making it ideal for baking and sweetening beverages. Its unique flavor and texture make it a popular choice in various recipes.


Does anyone make Australian organic caster sugar?

yes. one can make australian organic caster sugar


Can you use raw caster sugar in a cake instead of caster sugar?

I have tried it and dosent make much of a diffrence!


Which Christmas dish has caster sugar in it?

You can make any recipe that calls for granulated sugar because caster sugar can be used to replace granulated sugar.


What is caster sugar is it the same as regular sugar?

Caster sugar is called "superfine" sugar in the United States. Do not confuse with confectioner's (powdered) sugar to which cornstarch has been added.


Can you use caster sugar to make buttercream icing if so how?

Yes, you can use caster sugar to make buttercream icing. You will need to cream the butter and sugar until you get the correct texture.


How much less caster sugar to sugar in reciepe?

The same weight should be used for either. Caster sugar is just a finer grain so it will make a smoother textured result than using normal granulated sugar. Try using a blender on normal sugar to make it finer if you can't get caster sugar.


What type of sugar is used to make a light sponge cake?

caster sugar


Where can you buy berry flavored caster sugar?

Berry flavoured caster sugar is quite hard to find, so i say, make it yourself. How to make it yourself: Place the desired berries in caster sugar overnight in the fridge. In the morning the flavour and juices will be in the cater sugar. Sift out any berries and theres you Berry flavoured caster sugar. :) Hope this helps!


What can be Demerara granulated and caster?

Demerara sugar is unrefined, usually somewhat coarse but dry sugar. It is not brown sugar, which has clumps together. It is pale golden in color and can be called either raw sugar or turbinado sugar in the States. Caster sugar is a very fine grade granulated sugar, most often used for baking as it causes cakes to rise better, or for putting on fruits and berries as it melts faster. It is sometimes sold as berry sugar.I recently bought some demerara sugar which was ground up to caster grade. It worked very well and was delicious in a lemon cake.You can make your own caster sugar by whirling up granulated in a blender.


Can you substitute confectioners sugar for granulated sugar in cookies?

Yes, you can use caster sugar instead of granulated sugar. However, be careful on the measurements. Use a little less caster sugar. Caster sugar is finer granulated sugar. It is not as fine as powdered sugar, but it is in between granulated and powder. Caster sugar dissolves more easily,so it is very beneficial in making meringues.


Why is caster sugar better to make muffins than granulated sugar?

Both work equally well for muffins. The only difference is that caster sugar is ground a little finer than granulated sugar. Granulated sugar might take a little longer to dissolve, but it will work equally well.