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What else can I help you with?
Why do mince pies have no mince in them and if they did why is there no longer mince in them?
They're called mince pies, because the fruit in them is processed or 'minced' into small pieces - rather than a puree or whole fruits.
Would you please use the word 'ferment' in a sentence?
Don't allow your fruit punch to ferment.
Can you make kiwi wine?
Any fruit can ferment.
Can bananas ferment without yeast?
Any fruit, soft plants, etc, can ferment without yeast, as there are wild-yeasts and moulds everywhere.
Do bananas ferment into alcohol?
Yes, bananas can ferment into alcohol through a process called fermentation, where yeast breaks down the sugars in the fruit to produce alcohol.
Where is the use by date on a jar of Robertson's fruit mince?
The use-by date on a jar of Robertson's fruit mince is typically located on the lid or the side of the jar. It is important to check this date before consuming the product to ensure its quality and safety. The use-by date indicates the last day the product is recommended for consumption to guarantee its freshness and taste.
How do you spell the word minse pi?
The correct spelling is mince pie.Mince pie is a sweet, fruit-based pie of British origin which is particularly enjoyed around Christmas.
How does fruit naturally ferment?
Fruit naturally ferments when yeast and bacteria present on the fruit's skin consume the sugars in the fruit and produce alcohol and carbon dioxide as byproducts. This process is called fermentation and can happen spontaneously when fruit is left out in a warm and moist environment.
What is caroid?
Caroid can be defined as a type of prepared medicine that has papayotin or proteolytic ferment. It is derived from the papaw or Carica papaya fruit.
What did mince pies contain before the Victorian age?
A mixture of minced meat, suet, dried and fresh fruits, and spices such as cinnamon, cloves and nutmeg.
Is mince meat from sheep?
In countries where mincemeat refers to minced or ground meat, mince meat is made from most meat animals - beef, lamb, chicken, turkey, pork mince, normally the mince you buy at the supermarket is beef mince unless it is labelled otherwise. However in many countries (Australia,Brittany, Canada, northern Europe, Ireland, the UK and the United States) mincemeat is a mixture of chopped dried fruit, distilled spirits and spices, with occassionaly a admixture of beef suet, beef, or venison if vegetable shortening is not used..
Can mincemeat be eaten if left at room temperature?
If you refer to the fruit, brandy, suet combo then yes. If you refer to mince such as minced beef or lamb then no.
