Pacific Rim Salmon Steaks
The marinated shallots are grilled on top, forming a delicious crispy crust.
2
1
1 1/4 teaspoons
1 teaspoon
1/3 cup
1 ½ tablespoons
½ teaspoons
6 ounce salmon steaks
shallot, thinly sliced
fresh ginger, grated
Dijon mustard
toasted sesame oil
maple syrup
Asian Chile garlic sauce
Place the salmon in a flat glass pan. In a small bowl, combine the remaining ingredients and pour over the salmon steaks. Cover the pan tightly with plastic wrap and refrigerate for 1 to 2 hours.
Place the Steak Plate in the top of the grill and the Grilling Plate in the bottom. Set the lever to the front. Set the temperature to Medium to allow the grill to preheat. When the green light goes off, the grill is preheated. Place the salmon steaks on the Grilling Plate and top with a tablespoon of marinade, scooping up as many sliced shallots as possible and spooning them over each steak. Discard any remaining marinade or, if desired, you may boil the marinade for 5 minutes (to kill any bacteria) and use the hot marinade as a wonderful sauce. Close the lid. Cook the salmon for 7 minutes. Check the fish with the tip of a knife and continue grilling for 1 to 2 minutes, if necessary.
Serves 4
The George Foreman grill is meant to cook things that are done with high heat. Defrost your hamburger in the microwave first in order to get it evenly cooked. If you do like rare meat, then frozen may be the way to go.
A George Forman 5 portion family grill which is easy for medium size family and cooks meats like a standard outdoor grill. although small will cook for all adults
4 to 6 mins
To cook salmon on a cedar plank, first soak the plank in water for at least an hour. Preheat your grill to medium-high heat. Place the salmon on the soaked plank and season it with your desired herbs and spices. Place the plank on the grill and cook the salmon for about 15-20 minutes, or until it reaches your desired level of doneness. Enjoy your delicious cedar plank salmon!
To cook salmon on a cedar plank, first soak the plank in water for at least 1 hour. Preheat the grill to medium-high heat. Place the salmon on the soaked plank, season with salt, pepper, and any desired herbs or spices. Place the plank on the grill and cook for about 15-20 minutes, or until the salmon is cooked through. Serve and enjoy!
Some recipies call for different times. Also you can cook it at different tempeatures for different times.
yes, i tried the other day when my cooker wasnt working and i needed to cook something up quick for my son, 4 fish fingers took about 7 minutes from frozen and tasted fine, if a little dry
To cook a New York strip steak on the George Foreman grill start by heating the grill. Cook for 4 to 10 minutes depending on the desired doneness.
how long do i cook cod on george formen
The process of making smoked salmon is as follows: soak the grilling plank in water for one hour. Preheat grill to medium heat, prepare the salmon and lightly season. Remove grilling plank from water and place the salmon skin side down on the plank. Place the plank on the center of the grill, close the grill and allow to cook for 20 minutes until the fish is tender. Turn off the grill and allow the salmon to rest for two minutes before you take it off the grill.
Cooking Haddock on a Foreman Grill
To prepare and cook cedar plank salmon, first soak the cedar plank in water for at least 1 hour. Season the salmon with salt, pepper, and any desired herbs or spices. Place the salmon on the cedar plank and cook on a preheated grill or in the oven until the salmon is cooked through. The cedar plank will infuse the salmon with a smoky flavor. Enjoy your delicious cedar plank salmon!