For serving BBQ chicken thighs to 200 people, it is generally recommended to allocate about 1/2 pound of cooked chicken per person. This means you would need approximately 100 pounds of cooked BBQ chicken thighs. However, if you consider bone weight and cooking loss, it's advisable to purchase around 120-130 pounds of raw chicken thighs to ensure you have enough for everyone.
4 pounds.
Four boned and skinned chicken thighs would generally weigh 1.5 pounds and you would want to allow for about 2 thighs per person. So, for 50 people, you would need about 19 lbs. of chicken thigh in total.
If the chicken is accompanied with other items in a meal, then no more than 60 legs or 30 thighs would be needed. If you consider some people having seconds, then you'd have to buy more legs and/or thighs. A nice mix would be 15 thighs and 15 legs.
There should be at least 1 pound of chicken per adult that is eating. 100 1 pound drumsticks would feed 100 people.
30
About 13 pounds of chicken should feed 50 people.
20 pounds of shredded chicken will serve approximately 60 people. The amount of chicken needed is very much dependent upon how it is served.
A chicken's breast is a whole chicken breast, especially when you have a live chicken or buy a whole chicken. However, the whole chicken breast is usually cut into two halves for use in recipes and when sold in stores as a chicken breast.
Well, honey, typically there are about 3-4 chicken thighs in a pound, but it really depends on the size of those thighs. So, if you're cooking up a storm in the kitchen, just keep an eye on those thighs and make sure you've got enough to go around.
To estimate how many pounds of chicken drummettes will feed 150 people, a common guideline is to serve about 4-6 ounces per person. For 150 people, you would need approximately 37.5 to 56.25 pounds of chicken drummettes. Therefore, planning for around 40 to 60 pounds should ensure there is enough to satisfy everyone.
When substituting chicken breasts for chicken thighs, it's important to consider that chicken breasts are typically larger than thighs. A general rule of thumb is to use 1.5 to 2 chicken breasts for every chicken thigh. Therefore, for 6-8 chicken thighs, you would need approximately 9-16 chicken breasts. However, the exact number may vary depending on the size of the chicken breasts and personal preference.
I would make 30 pounds