For boxed muffin mix, the typical amount of milk required is usually around 1/2 to 1 cup, while the number of eggs needed is generally 1 to 2, depending on the specific brand and flavor. It's essential to check the instructions on the box for exact measurements, as they can vary. Some mixes may also allow for substitutions, like using non-dairy milk or applesauce instead of eggs.
The shelf life of boxed milk is typically around 6-9 months. It can be stored for this period before it expires.
Eggs, Edam cheese, eggplant, endive, English muffin, English peas, and evaporated milk.
A quick and easy recipe for muffin is 250g of butter, 4 eggs, 190g of sugar, 250g of flour, 20g of baking powder, 60ml of Milk, a full bar of 70% chocolate and 150g of chocolate chips. Cream sugar and butter, then add the eggs stirring as you go. Sift the flour in and add sugar butter mix. Add the milk and chocolate chips. Melt the chocolate and add to the mix. Put in muffin tin. Put in the oven for 20 minutes on 200 degrees.
basic ingredients of a cake are: eggs,baking powder,milk,white flour
Yes, we can substitute buttermilk for milk in recipe.
Sour cream
milk cheese meat fruits vegetables eggs
Add a little bit of milk or water.
just multiply them together 2*3=6 muffin-(coffee) OR (milk) OR (juice): three possibilities toast- (coffee) OR (milk) OR (juice): three possibilities 6 total
The Apple Muffin is the official State Muffin. The Apple is the official State Fruit. Milk is the official State Beverage.
In place of what? Mayonnaise is just eggs and oil which the mix already has in it. Using mayo instead of milk or water would not give enough liquid and would increase the fat content.
With no eggs and milk you can make no cake. Try breadmaking.