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What else can I help you with?
Frig a fully cooked ham that has been cooked?
That depends on the difference between "fully cooked" and "has been cooked." If it's similar to "your goose is cooked" then no.
How long can you freeze a whole cooked ham?
Until the internal temperature reaches 150 degrees
How do you cook a Kentucky legend turkey?
Kentucky Legend Oven Roasted Turkey Breast can be cooked for about 15 to 20 minutes under 350 degrees in the oven. It does not have to be cooked very long as it is already a fully cooked turkey.
What is par cooked and how does it differ from fully cooked food?
Par cooked refers to food that has been partially cooked, usually to a point where it is partially cooked but not fully done. This differs from fully cooked food, which has been cooked all the way through and is ready to eat without further cooking.
How do you determine when a baked potato is fully cooked?
You can determine if a baked potato is fully cooked by inserting a fork into it. If the fork goes in easily and the potato feels soft inside, it is fully cooked.
At what temperature is salmon fully cooked?
Salmon is fully cooked when it reaches an internal temperature of 145F (63C).
Do cooked beans grow faster than uncooked beans?
No, cooked beans do not grow as they are already fully developed. Uncooked beans, on the other hand, can grow into plants if planted and provided with the right conditions.
How can you determine when a quiche is fully cooked?
You can determine when a quiche is fully cooked by inserting a knife or toothpick into the center of the quiche. If it comes out clean, without any liquid or uncooked egg mixture, then the quiche is fully cooked.
Is the pork chop fully cooked?
To determine if the pork chop is fully cooked, use a meat thermometer to check that the internal temperature has reached 145F (63C). If it has, then the pork chop is fully cooked and safe to eat.
What is the recommended internal temperature for fully cooked ham?
The recommended internal temperature for fully cooked ham is 140F (60C).
What is the recommended internal temperature for fully cooked salmon?
The recommended internal temperature for fully cooked salmon is 145F (63C).
What is the recommended internal temperature for salmon to be fully cooked?
The recommended internal temperature for salmon to be fully cooked is 145F (63C).
