To cook a stuffed turkey deliciously and perfectly, ensure the stuffing reaches a safe internal temperature of 165F, cook the turkey until the internal temperature reaches 165F, baste the turkey with butter or broth, and tent it with foil if it browns too quickly.
See the link below for cooking times and temps for turkeys.
There are hundreds and thousands of turkeys sold each Thanksgiving for cooking. The exact number depends on the exact location.
shipping,cooking, and go-karts
Roasting times for whole turkeys Preheat your oven to 160°C (325°F) and use these cooking times to prepare roast turkey that's moist, tender and delicious 22 to 26 lb Un Stuffed Turkey 4 - 4 ½ hrs 22 to 26 lb Stuffed Turkey 4 ½ - 5 hrs Turkey is fully cooked and safe to eat when the meat thermometer reads 77°C or 170°F for an un-stuffed turkey and 82°C or 180°F for a stuffed turkey.
Roasting times for whole turkeys Preheat your oven to 160°C (325°F) and use these cooking times to prepare roast turkey that's moist, tender and delicious 12 to 16 lb Un Stuffed Turkey 3 ¼ - 3 ½ hrs 12 to 16 lb Stuffed Turkey 3 ¾ - 4 hrs Turkey is fully cooked and safe to eat when the meat thermometer reads 77°C or 170°F for an un-stuffed turkey and 82°C or 180°F for a stuffed turkey.
13kg is about 28lb so follow these timings Roasting times for whole turkeys Preheat your oven to 160°C (325°F) and use these cooking times to prepare roast turkey that's moist, tender and delicious 24 to 28 lb Un Stuffed Turkey 4 ½ - 5 hrs 24 to 28 lb Stuffed Turkey 5 - 5½ hrs Turkey is fully cooked and safe to eat when the meat thermometer reads 77°C or 170°F for an un-stuffed turkey and 82°C or 180°F for a stuffed turkey
the game is real. it kind of a twisted version of cooking mama where she is grumpy and where she kills turkeys and stuff like that. So the end result does not look delicious like it usually does in cooking mama games. Instead, it quite bloody and disgusting looking... But the game is REALLY fun!
4.5-5 hours if you're cooking it stuffed If i were you, go to butterball.com and they have calculators that tell you everything you need to know
You should not try, the bird should be fully defrosted before you start to cook it otherwise you risk food poisoning, here are the cooking times for a 'defrosted' 22lb turkey. Roasting times for whole turkeys Preheat your oven to 160°C (325°F) and use these cooking times to prepare roast turkey that's moist, tender and delicious 16 to 22 lb Un Stuffed Turkey 3 ½ - 4 hrs 16 to 22 lb Stuffed Turkey 4 - 4 ½ hrs Turkey is fully cooked and safe to eat when the meat thermometer reads 77°C or 170°F for an un-stuffed turkey and 82°C or 180°F for a stuffed turkey.
No! Turkeys have to be beheaded and plucked before cooking.
Two 7lb turkeys in the same oven will take the same time as one, just follow these guidelines. Roasting times for whole turkeysPreheat your oven to 160°C (325°F) and use these cooking times to prepare roast turkey that's moist, tender and delicious 6 to 8 lb Un Stuffed Turkey 2 ½ - 2 ¾ hours 6 to 8 lb Stuffed Turkey 3 to 3¼ hours Turkey is fully cooked and safe to eat when the meat thermometer reads 77°C or 170°F for an un-stuffed turkey and 82°C or 180°F for a stuffed turkey.
Two whole turkeys would require more cooking time. The heat energy in the oven would be absorbed more to the point that the turkeys wouldn't be cooked fully at the end of the time. The best result would be to double the time on the oven, while checking periodically with a food thermometer to see when they are ready.