You can use regular milk, almond milk, soy milk, or yogurt as substitutes for coconut milk in curry.
Yes, you can use coconut milk as a substitute for coconut cream in the recipe, but the consistency and flavor may be slightly different.
To make a creamy curry using coconut cream instead of coconut milk, use coconut cream as the base of the curry sauce and simmer it with your choice of spices, vegetables, and protein. Stir occasionally to prevent sticking and adjust the consistency by adding water or broth as needed.
Almond milk (Probably the best), coconut milk (not the best substitute), soy milk, or rice milk.
A good substitute for milk in a recipe is almond milk, soy milk, or coconut milk. Yes, you can use evaporated milk as a substitute for regular milk in most recipes, but it may result in a slightly different taste and texture.
You can use other plant-based milks like soy milk, oat milk, or coconut milk as substitutes for almond milk in baking recipes.
You can use alternatives like liquid milk, coconut milk, almond milk, or soy milk in place of milk powder when baking.
Coconut milk is very popular in South India and many people eat coconut due to its delicious quality and most of them use them in curry's or make coconut oil which they apply to hair
You can use chopped nuts, such as almonds or pecans, as a substitute for flaked coconut in the recipe.
use yougurt insteat of coconut
A good substitute for creamed corn in recipes is to use a combination of corn kernels and a creamy ingredient like heavy cream or coconut milk.
i was cutting the coconut to get coconut milk out
You can use chopped nuts, such as almonds or pecans, as a substitute for coconut flakes in a recipe.