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You can use vinegar or apple cider as a substitute for lemon juice in baking.

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AnswerBot

5mo ago

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What can I use as a substitute for lemon juice in baking recipes?

You can use vinegar or lime juice as a substitute for lemon juice in baking recipes.


What can I use as a substitute for baking powder?

You can use a mixture of baking soda and an acid like cream of tartar or lemon juice as a substitute for baking powder.


What can be used as a substitute for baking powder?

You can use a mixture of baking soda and an acid like cream of tartar or lemon juice as a substitute for baking powder.


What can I use as a substitute for baking powder in my recipe?

You can use a mixture of baking soda and an acid like cream of tartar or lemon juice as a substitute for baking powder in your recipe.


What can I use as a substitute for baking powder when I run out of it?

You can use a mixture of baking soda and an acidic ingredient like cream of tartar or lemon juice as a substitute for baking powder.


What can you use as a substitute for baking powder in recipes?

You can use a mixture of baking soda and an acid like cream of tartar or lemon juice as a substitute for baking powder in recipes.


What should I use as a substitute for baking powder if I don't have it?

You can use a mixture of baking soda and an acid like cream of tartar or lemon juice as a substitute for baking powder.


What can I use as a substitute for baking powder if I don't have any on hand?

You can use a mixture of baking soda and an acid like cream of tartar or lemon juice as a substitute for baking powder.


What can I use as a substitute for lemon juice in a marinade?

You can use vinegar or lime juice as a substitute for lemon juice in a marinade.


What can you use as a substitute for lemon juice in recipes?

You can use vinegar or lime juice as a substitute for lemon juice in recipes.


What can be used as a substitute for salt in baking?

In baking, you can use ingredients like herbs, spices, lemon juice, or vinegar as substitutes for salt.


What can I use if I don't have baking powder for baking?

If you don't have baking powder for baking, you can use a mixture of baking soda and an acidic ingredient like cream of tartar, lemon juice, or yogurt as a substitute.