Lemon juice is a good substitute for vinegar in cooking recipes.
A good substitute for lemon in recipes is lime, vinegar, or orange zest.
A good substitute for balsamic vinegar in recipes is a combination of red wine vinegar and a sweetener like honey or maple syrup. This will provide a similar tangy and slightly sweet flavor to your dish.
A good substitute for brandy in cooking recipes is cognac, rum, or bourbon. These options can provide a similar depth of flavor and richness to dishes that call for brandy.
Rice vinegar is a good non-alcoholic substitute for mirin in cooking.
A good substitute for Marsala wine in cooking recipes is a mixture of grape juice and brandy or a combination of dry white wine and a small amount of sugar or honey.
A good non-alcoholic substitute for mirin in cooking is a mixture of rice vinegar and sugar, or apple cider vinegar and sugar. These alternatives can provide a similar sweet and tangy flavor to dishes.
A good substitute for Marsala wine when cooking is a mixture of equal parts of grape juice and brandy. This combination can provide a similar flavor profile to Marsala in recipes.
There are tofu cheeses , however they are not very good in recipes.
A good substitute for Chinkiang vinegar in a recipe is balsamic vinegar.
Lemon juice is a good substitute for vinegar in a recipe.
A good substitute for hondashi in recipes is bonito flakes or dashi powder.
Good tasting cod recipes can be found at My Cooking, Simply Cooking, All Recipes, Eating Well, Arctic Dream, My Recipes, Good Food, and Low Fat Cooking.