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What is a suitable substitute for cornstarch in pie recipes?
A suitable substitute for cornstarch in pie recipes is tapioca flour or arrowroot powder. These ingredients can thicken the filling in a similar way to cornstarch.
What is a suitable substitute for arrowroot flour in baking recipes?
Cornstarch is a suitable substitute for arrowroot flour in baking recipes.
What is a suitable substitute for carom seeds in cooking recipes?
A suitable substitute for carom seeds in cooking recipes is cumin seeds.
What is a suitable substitute for rice wine in cooking recipes?
A suitable substitute for rice wine in cooking recipes is dry sherry or white wine vinegar.
What is a suitable substitute for Instant Clear Jel in recipes that require a thickening agent?
Cornstarch is a suitable substitute for Instant Clear Jel in recipes that require a thickening agent.
What is a suitable substitute for xanthan gum in baking recipes?
A suitable substitute for xanthan gum in baking recipes is guar gum, psyllium husk, or a combination of cornstarch and gelatin.
What is a suitable substitute for Marsala cooking wine in recipes?
A suitable substitute for Marsala cooking wine in recipes is a combination of dry white wine and a small amount of brandy or sherry.
What is a substitute for arrowroot in recipes?
Cornstarch can be used as a substitute for arrowroot in recipes.
What is a suitable substitute for Pernod in cooking recipes?
A suitable substitute for Pernod in cooking recipes is anise-flavored liqueurs like Ricard or Absinthe. These alternatives can provide a similar licorice flavor to dishes that call for Pernod.
What can be used as a substitute for cornstarch in cooking, and how does arrowroot compare as an alternative thickening agent?
A substitute for cornstarch in cooking can be arrowroot powder. Arrowroot is a similar thickening agent to cornstarch, but it has a more neutral flavor and is clearer when used in sauces or gravies. It also works well with acidic ingredients and can be used in the same ratio as cornstarch in recipes.
What is a suitable non-alcoholic substitute for Marsala wine in cooking recipes?
A suitable non-alcoholic substitute for Marsala wine in cooking recipes is a combination of grape juice and balsamic vinegar. This mixture can provide a similar depth of flavor and sweetness that Marsala wine adds to dishes.
What is a good substitute for vinegar in cooking recipes?
Lemon juice is a good substitute for vinegar in cooking recipes.
