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The recommended internal temperature for cooked salmon is 145F (63C).

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4mo ago

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What is the recommended internal temperature for cooked salmon?

The recommended internal temperature for cooked salmon is 145F (63C).


What is the recommended internal temperature for fully cooked salmon?

The recommended internal temperature for fully cooked salmon is 145F (63C).


What is the recommended internal temperature for salmon to be fully cooked?

The recommended internal temperature for salmon to be fully cooked is 145F (63C).


What is the recommended internal temperature for a salmon fillet to ensure it is cooked properly?

The recommended internal temperature for a salmon fillet to ensure it is cooked properly is 145F (63C).


What is the recommended internal temperature for cooked salmon to ensure it is safe to eat?

The recommended internal temperature for cooked salmon to ensure it is safe to eat is 145F (63C).


What is the recommended internal temperature for salmon to be considered fully cooked and ready to eat?

The recommended internal temperature for salmon to be fully cooked and safe to eat is 145F (63C).


What is the recommended internal temperature for cooking a salmon fillet to ensure it is perfectly cooked?

The recommended internal temperature for cooking a salmon fillet to ensure it is perfectly cooked is 145F (63C).


At what temperature is salmon fully cooked?

Salmon is fully cooked when it reaches an internal temperature of 145F (63C).


What is the recommended temperature for cooking salmon to ensure it is properly cooked?

The recommended temperature for cooking salmon to ensure it is properly cooked is 145F (63C).


At what temperature should salmon be cooked?

Salmon should be cooked to an internal temperature of 145F (63C) to ensure it is safe to eat.


What is the ideal internal temperature for cooking salmon to ensure it is perfectly cooked?

The ideal internal temperature for cooking salmon is 145F (63C) to ensure it is perfectly cooked.


What temperature should cooked salmon be to ensure it is properly cooked?

Cooked salmon should reach an internal temperature of 145F to ensure it is properly cooked and safe to eat.