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What is the recommended internal temperature for cooking a salmon fillet to ensure it is perfectly cooked?
The recommended internal temperature for cooking a salmon fillet to ensure it is perfectly cooked is 145F (63C).
What is the recommended internal temperature for short ribs when cooking them to ensure they are perfectly cooked?
The recommended internal temperature for short ribs when cooking them to ensure they are perfectly cooked is 145F (63C).
What temperature do you cook pork loin to in order to ensure it is cooked perfectly?
The recommended internal temperature for cooking pork loin is 145F (63C) to ensure it is cooked perfectly.
What is the ideal temperature for cooking salmon to ensure it is perfectly cooked?
The ideal temperature for cooking salmon is 145F (63C) to ensure it is perfectly cooked.
What is the ideal temperature for cooking potatoes to ensure they are perfectly cooked?
The ideal temperature for cooking potatoes to ensure they are perfectly cooked is around 350F to 375F.
What is the ideal temperature for cooking eggs to ensure they are perfectly cooked?
The ideal temperature for cooking eggs to ensure they are perfectly cooked is around 160-180F (71-82C).
What temperature do you cook ham to in order to ensure it is perfectly cooked?
Cook ham to an internal temperature of 145F to ensure it is perfectly cooked.
What temperature should you cook salmon to in order to ensure it is perfectly cooked?
Salmon should be cooked to an internal temperature of 145F (63C) to ensure it is perfectly cooked.
What is the ideal internal temperature of a baked potato to ensure it is perfectly cooked?
The ideal internal temperature of a baked potato is around 210-212F (98-100C) to ensure it is perfectly cooked.
What temperature should salmon be cooked at to ensure it is perfectly done?
Salmon should be cooked to an internal temperature of 145F (63C) to ensure it is perfectly done.
What temperature should I cook meatloaf at to ensure it is cooked perfectly?
Cook meatloaf at an internal temperature of 160F (71C) to ensure it is cooked perfectly and safe to eat.
What temperature should a roast be cooked to in order to ensure it is perfectly done?
A roast should be cooked to an internal temperature of 145F (63C) to ensure it is perfectly done.
