OU (U with the circle around it) is a reputable assocciation who checks to see if a brand is kosher
Cooking Terms and What They Mean - 1949 was released on: USA: 1949
a jewish symbol
Dinde is French for Turkey.
Light is a symbol of wisdom in the Jewish religion.
To mince is to chop up into tiny pieces.
Flute in cooking refers to making decorate cuts or slits in a food, such as the top crust of a pie.
what is meant by the f&b term industry on the fly
it means milliliters
To scald is to bring a liquid just to the point of boiling.
Literary means like the symbol of the flag.
Symbol is any character or mark in any language. It can be used to donate a special meaning.
Diane is the term used for a cooking method, which typically involve cooking over an open flame, usually in front of the diner, and served with a savory sauce.