Subjects>Food & Drink>Cooking Techniques

What does weeping mean in a cooking terms?

Anonymous

∙ 15y ago

Updated: 11/7/2022

When moisture oozes out of a food, it is referred to as weeping. This is when liquid separates itself from a solid, such as a meringue that leaks moisture.

Wiki User

∙ 10y ago

What else can I help you with?

What are the release dates for Cooking Terms and What They Mean - 1949?

Cooking Terms and What They Mean - 1949 was released on: USA: 1949

What does dinde mean in cooking terms?

Dinde is French for Turkey.

What does mince mean in cooking terms?

To mince is to chop up into tiny pieces.

What does weeping mean?

crying

What does flute mean in cooking terms?

Flute in cooking refers to making decorate cuts or slits in a food, such as the top crust of a pie.

In cooking terms what does on the fly mean?

what is meant by the f&b term industry on the fly

What does ml mean in cooking terms?

it means milliliters

What does scalded mean in cooking terms?

To scald is to bring a liquid just to the point of boiling.

What does Diane mean in cooking terms?

Diane is the term used for a cooking method, which typically involve cooking over an open flame, usually in front of the diner, and served with a savory sauce.

What does allon mean?

It means, "Oak of Weeping."

What is the maeaning of cooking terms?

Words used in cooking

What does Leann mean?

it is a tree called weeping willow

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