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The questioner is referring to the term "KOCH lefl", literally "little cooking spoon". It's used to refer to a person who likes not so much to start trouble, but is in the habit of stirring things up by sticking his nose in where he has no business.

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16y ago

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Related Questions

Which tool is best for stirring?

a spoon


What is tool is best for stirring?

a spoon


How do you use spoon stir?

A spoon is better for stirring than a spatula.


What do you use in stirring foods that are heating on the stove?

Wooden Spoon


What should a spoon for stirring hot things be made of?

it should be a wooden spoon because wood is an insulator of heat.


What is used to mix substances together by stirring in a science experiment?

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Why is a wooden spoon better better than a metal spoon for stirring hot soup?

A wooden spoon is better for stirring hot soup because it doesn't conduct heat as much as a metal spoon, so it stays cool to the touch. Additionally, wooden spoons are less likely to scratch or damage the surface of your cookware.


Why a wooden spoon does not get hot when used for stirring hot liquids?

It will usually be at the ambient temperature.


Why is a wooden spoon a better choice than a metal spoon for stirring a boiling pot of soup?

A wooden spoon is a better choice than a metal spoon for stirring a boiling pot of soup because wood is a poor conductor of heat, so it is less likely to transfer heat to your hand while cooking. Additionally, wood is less likely to scratch or damage the surface of your cookware compared to a metal spoon.


What is a wooden spoon used for in cooking?

A wooden spoon is used in cooking for stirring, mixing, and serving food. It is commonly used because it does not conduct heat and is gentle on cookware.


How do you dissolve water and sugar?

by heating the water slowly and by stirring using a spoon, you can dissolve salt and sugar.


Is it possible for us to create the foamy texture for milkshakes by stirring the milk faster with spoon?

Stirring with a fork is better than a spoon to create foam. Or, better still, use a wire egg whisk and a plastic jug. Pour into a cup or glass once the milkshake is foamy enough.