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What does OVB mean in cooking?
OVB is not a cooking term, but is a brand of silverware.
Steep cooking term?
to allow dry ingredients, such as coffee, tea, or spices, to soak in a liquid until the liquid takes on the flavoring of the dry ingredient.
What does posched mean in cooking term?
Poached means to boil
What are the cooking term in meat?
A cooking term is a term used in cooking.
What does Al dente' mean?
Al dente is a cooking term. It refers to cooking a food so that it is cooked, yet still a bit firm when you bite into it. This term is often used for cooking pasta.
What does the term hard cooking mean for chicken?
there is no trrm hard for coking
What does the term "julienne" mean in cooking?
"Julienne" in cooking means to cut food into thin, matchstick-sized strips.
What is the term for the projecting upper edge of a steep place?
The term for the projecting upper edge of a steep place is "precipice."
What are the different term in food preparation and cooking?
what are the different term in food preparation and cooking term? what are the different term in food preparation and cooking term?
What is the term for a steep slope?
abrupt
What does the term "al dente" mean in cooking?
"Al dente" is an Italian term used in cooking to describe pasta or vegetables that are cooked to be firm to the bite, rather than soft or mushy.
What does the term "al dente" mean in the context of cooking pasta?
"Al dente" is an Italian term used in cooking to describe pasta that is cooked to be firm to the bite, with a slight resistance when chewed.
