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If your recipe calls for a number of ounces or pounds of flour, weighing it on a kitchen scale is most accurate. If it calls for cups, fluff the flour lightly with your fingers so it's not packed down, scoop up the flour in the appropirate measuring cup, then level off the top with a knife or other straight edge.

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14y ago

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What is equal to 42.5 grams in cups?

Depends on what you are measuring. Water is 1ml=1g. 250ml=1 cup. Flour is lighter. Check the weight of what you are measuring on the internet.


Can you use the same measuring cup when measuring ingredients for pastry?

Yes, but you should measure solids before measuring liquids. If you, for example, measure water before measuring flour, the flour will stick to the measuring cup.


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Flour is measured in kg or t.


What instrument measures flour?

There are a few instruments that can theoretically be used to measure flour. The most common measuring tool is a measuring cup.


What cooking equipment do you use when measuring cups of flour?

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How do you measure 2 ¾ flour?

I measure it with a measuring cup.


What type of measuring cups is used for measuring dry ingredients?

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What method uses half the fat or flour?

one of them is the creaming method


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What utensil is used to dip flour?

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