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What else can I help you with?
Who discovered baking powder?
Alfred Bird was the first person who discovered and manufactured baking powder.
Who discovered which dissolves quicker salt water sugar water and baking soda?
i discovered this
What if the baking of food was not discovered?
Once people discovered that foods could be baked or cooked, then they could change the chemistry of the food--making it healthier (heating removed bacteria).
Who discovered sunflower?
No one knows who first discovered the sunflower. Sunflowers have been around for over 8,000 years. There is evidence that Native Americans grew sunflowers in 2300 BC. They ground the seeds into flour and used the oil when baking bread.
What can you substitute baking soda with when baking?
You can substitute baking soda with baking powder in baking recipes.
What are the different baking activities?
Baking cookies, baking cake, baking brownies or baking any in general
From what were the original frisbees made from?
The Frisbees back then and today are made out of plastic.
What can you use if you don't have baking soda for baking?
If you don't have baking soda for baking, you can use baking powder as a substitute.
What can be used as a substitute for baking soda in baking recipes?
Baking powder can be used as a substitute for baking soda in baking recipes.
What is the alternative to baking powder that can be used in baking recipes?
Baking soda is an alternative to baking powder that can be used in baking recipes.
When baking cookies it has been discovered that they do not rise. How does one make the cookies rise?
To make my cookies rise, I use shortening instead of butter. Answer The cookies rise depending on the baking powder, salt, baking soda or creme of tartar ingredient that is included in the recipe. Of all of these, the dates on the baking powder and creme of tartar make a difference in their effectiveness. Make sure that you include the full measure of the amount requested by the recipe and that you bake the dough soon after mixing it. Check that your oven is at the desired temperature.
Does baking soda contain phosphorus?
No, you can't. There is no Phosphorous (P) in water (H2O) or baking soda (NaHCO3) at all.Phosphorus was originally discovered as a result of, basically, boiling down urine (alchemists got up to some wacky stuff; the guy who discovered it was hoping for gold... well, it's kind of the same color, don't look at me like that), so the basic principle isn't entirely crazy, it's just that it won't work with those particular ingredients.And before you try his method: let me warn you it's going to stink to high heaven, and it takes a couple hundred gallons to get an ounce of phosphorus.
