Anthocyanins are natural antioxidants found in certain fruits.
It is better to get these antioxidants in the diet than in additives in foods.
Salt is a natural product; the first use was as a food additive.
The food additive E417 is tara gum. It's an ingredient used as a food binder or thickening agent.
chocolate
Yes it's a food additive. It is used as an antioxidant and it is a color retention agent.
Yes, trisodium phosphate is allowed as a food additive by the FDA.
Anthocyanins are used for food since historical times, due to their water soluble strong colors, which restricts the use, and are pH dependent. Many antocyanins are red at acidic conditions and turn blue at less acid conditions. The color extracted from several berries have been used to color many pastries, drinks and other food.
Yellow 2G - a food coloring additive
Food coloring.
Yes. Just put a minus sign in front of it. Note that except for the zero, the additive inverse is no longer a natural number.
inhibitor.
Alkanet
Gardenia Blue