It is preferred for eating during pregnancy.
That is called a Swedish meatball.
The ring around the outside of Camembert or brie is mould, but don't worry it's completely safe to eat.
It is called empanado.
The breadcrumbs wouldn't stick
Veal that is cooked in breadcrumbs is commonly referred to as "veal cutlets" or "veal Milanese" if it is prepared in the style of the Italian dish. The veal is typically pounded thin, coated in flour, dipped in egg, and then coated with breadcrumbs before being pan-fried or baked. This method results in a crispy, flavorful exterior while keeping the meat tender.
Camembert comes from France
Yes, eating plainly cooked fish (but not if in batter or breadcrumbs) such as cod can help in weight loss.
It's a dish of tomatoes covered with breadcrumbs and parmesan, oven-cooked with olive oil, thyme, salt and pepper.
No they are different. Camembert is made in smaller, individual sizes where brie is made in a much larger round cheese. They have similar characteristics however camembert is usually more potent. Camembert has stricter rules about its production, especially Camembert de Normadie or AOC Camembert.
You can! But some people don't like it and tend to cut it off.
camembert is cheese. the outside skin is the RIND.
Camembert cheese was first made in Normandy.