It is preferred for eating during pregnancy.
That is called a Swedish meatball.
The ring around the outside of Camembert or brie is mould, but don't worry it's completely safe to eat.
It is called empanado.
The breadcrumbs wouldn't stick
Camembert comes from France
Yes, eating plainly cooked fish (but not if in batter or breadcrumbs) such as cod can help in weight loss.
It's a dish of tomatoes covered with breadcrumbs and parmesan, oven-cooked with olive oil, thyme, salt and pepper.
No they are different. Camembert is made in smaller, individual sizes where brie is made in a much larger round cheese. They have similar characteristics however camembert is usually more potent. Camembert has stricter rules about its production, especially Camembert de Normadie or AOC Camembert.
camembert is cheese. the outside skin is the RIND.
Camembert cheese was first made in Normandy.
No, camembert is stronger then brie.
Brie, camembert and roquefort are cheeses.