Alcohol itself does not contain significant vitamins and minerals. However, some Alcoholic Beverages, like beer and wine, may have trace amounts of certain nutrients due to their ingredients, such as B vitamins from yeast or antioxidants from grapes. Despite this, the nutritional contribution of alcohol is minimal, and excessive consumption can lead to deficiencies and health issues. It's important to prioritize a balanced diet for adequate vitamin and mineral intake.
Fruits themselves are not minerals, but they contain vitamins and minerals.
There is no relationship. Alcohol contains no vitamins, vitamins contain no alcohol.
Vitamin B12 doesn't contain any calories. The only nutrients that contain calories are fat, carbs, protein, and alcohol. None of the vitamins and minerals do.
They contain vitamins and not a lot of calories.
No, minerals, vitamins and water do not need to be digested. The foods that contain them need to be. However, minerals, vitamins and water need to be absorbed by the body into the bloodstream.
It contains vitamins c which is really important for your body.
They contain minerals and vitamins especially potassium.
20 to 30%
some biscuit have but some do not have
http://dietarysupplements.nlm.nih.gov/dietary/detail.jsp?contain=11001010&name=Kirkland+Signature+Mature+Multi+Vitamins+%26+Minerals&pageD=brand
Probably fruits and vegetable contain the highest vitamins and minerals.
Most fruits and vegetables contain little to no fat. They are also high in fiber, carbohydrates, vitamins, minerals, and provitamins. Some also contain antioxidants. Meats can provide amino acids, protein, calcium, iron, vitamins, and enzymes. Poultry contains protein, calcium, potassium, and carbohydrates. Rice and rice noodles contain protein and some (but not all) amino acids. Pasta contains mainly carbohydrates, a small amount of protein, vitamins, and minerals. Breads contain carbohydrates, a small amount of fiber, protein, minerals, and vitamins. Dairy products contain calcium, fats, carbohydrates, and protein.