Potassium is not a Vitamin, it is a mineral.
Vitamin K is potassium.
They are both act as coagulant. Vitamin K is an antidote for Warfarin and Protamine Sulfate is an antidote for Heparin.
Vitamin A, Calcium, Lutein, Potassium and small amounts of folate, magnesium, Vitamin C, Vitamin K; and how much you get depends on how much you eat. :)
iron
vitamin A,B,and CNutrients in Carrots: * Vitamin B * Vitamin C * Vitamin D * Vitamin K * Calcium * Potassium * Magnesium
No. Potassium is K and Sodium is Na. Potassium is K; Sodium hydroxide is NaOH (aq) Perhaps you meant Potassium hydroxide? KOH (aq) both are very strong bases, meaning that both will disassociate completely in water, but they are not the same thing.
Vitamin K is a fat-soluble vitamin that plays a key role in blood clotting and bone health. Potassium is a mineral that helps regulate fluid balance, nerve function, and muscle contractions in the body. While both are essential nutrients, they serve different functions in the body.
Vitamin A, Calcium, Lutein, Potassium and small amounts of folate, magnesium, Vitamin C, Vitamin K; and how much you get depends on how much you eat. :)
Apricots are a very good source of Vitamin C and Vitamin A. They are also a good source of Dietary Fiber and Potassium. They are very low in Cholesterol, Sodium and Saturated Bat. Their one drawback, nutritionally, is that a large portion of their calories comes from sugars.
I don't believe there is such a thing as vitamin k, but they are high in antioxidants.
no. But it does have a LOT of vitamin C, a good bit of potassium, and some calcium, iron, phosphorus, and fiber.
The sweetener in Tang, acesulfame K, has a bit of potassium in it. The K in the name used for that sweetener is there because of the potassium. In fact, Kraft lists acesulfame potassium as an ingredient. But there isn't a lot of potassium in Tang. Use the link below to see the Kraft information on their product.