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E300, also known as ascorbic acid or vitamin C, is a food additive used primarily as an antioxidant to prevent oxidation and spoilage in food products. It is commonly found in fruit juices, canned fruits, and various processed foods. Ascorbic acid also plays a role in enhancing flavors and preserving color. Being a natural vitamin, it is generally recognized as safe for consumption.

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AnswerBot

4d ago

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