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What else can I help you with?
Taking a large amount of this vitamin can be toxic because it accumulates in the liver?
Vitamin A
What is the amount of vitamin needeed by your body?
in large amounts
Why must a vitamin be part of the diet?
In a large amount
How is orange Fruit good for people with colds?
It contains a large amount of Vitamin C, which is good for you. It is really good for you. Also a long time ago people on ships would die because of a sickness called scuvery(which means lack of vitamin C)
What organ benefits vitamin A?
There is a large amount of vitamin A gained from eating liver; this is why pregnant women are advised not to eat liver regularly.
What can cure scurvy?
the treatment for scurvy is eat lots of fruit and vegtibles becaus your body neeed's vitaman c so when you eat fruit and veg you should recover quite quickley. Irecomend lime's lemon's oranges straw berrys and lots of fruit and veg. Levi murrison Your advice is good; but the English/grammar needs some help: The treatment for scurvy is to eat lots of fruits and vegetables because our body needs Vitamin C, so when you eat fruit and vegetables you should recover quite quickly. I recommend limes, lemons, oranges, strawberries and lots of fruits and vegetables.
How much humidity is present when there is large amount of water in the air?
A high amount
What is the substance present in large amount in a mixture?
solvent or salutations
Does large dosages of vitamin C help prevent a common cold?
No, takin extra vitamin is damaging to the body, your body will produce what it need when it needs it, eat veg and fruit daily to be healthy.
Why do the livers of seals contain a large amount of vitamin A?
Liver contains high levels of vitamin A, and because polar bears subsist largely on seals, including seal liver, their own livers are loaded with vitamin A.
Is fruit healthy in huge amounts?
no fruit has a large amount of sugar eating to much is like eating cotton candy or ice cream
How lemon juice can prevent reddish-brown reaction on fresh fruit?
To a large degree, it is the ascorbic acid (vitamin C). This is the main ingredient in products such as fruit fresh. To a lesser degree, citric acid.
