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What else can I help you with?
Why is pineapple juice is used as a meat tenderizer?
its a natural acid
How much baking soda should be used to tenderize meat effectively?
To tenderize meat effectively, use about 1 teaspoon of baking soda per pound of meat.
Can pineapple juice be used for pineapple extract?
yes
Is fruit pectin in unsweetened pineapple juice?
Is pectin used in unsweetened pineapple juice
How can baking soda be used to tenderize meat effectively?
Baking soda can be used to tenderize meat by breaking down proteins and making the meat more tender. This is done by creating an alkaline environment that helps to soften the muscle fibers in the meat.
What is the source of propain and bromelain found in commercial meat tenderizer preparation?
Papain is sourced from papaya fruit, while bromelain comes from pineapple stems. Both enzymes are commonly used in commercial meat tenderizers due to their ability to break down proteins and tenderize meat.
What are pineapple?
A pineapple (Ananas comosus) is the common name for an edible tropical plant and it is also a fruit. It is native to Paraguay and the southern part of Brazil. Pineapple is eaten fresh or canned and is available as a juice or in juice combination. It is used in desserts, salads, as a complement to meat dishes and in fruit cocktail.
What is used to remove seeds from juice or strain crushed pineapple?
There are multiple tools that can be used to remove seeds from juice or strain crushed pineapple. These include strainers, sieves, and mesh colanders.
What type of macromoleculeis bromelain?
Bromelain is a type of protease, which is an enzyme that breaks down proteins into smaller peptides or amino acids. It is classified as a protein macromolecule due to its structure, which is composed of long chains of amino acids. Derived from the pineapple plant, bromelain is often used for its anti-inflammatory properties and its ability to tenderize meat.
What is the purpose of a meat presser and how does it work in food preparation?
A meat presser is used to flatten and shape meat into uniform thickness for even cooking. It works by applying pressure to the meat, compressing it to the desired thickness. This helps the meat cook more evenly and can also tenderize tougher cuts.
Was pineapple juice used in Palestine during the time of Jesus?
Pineapples were unknown in Palestine during the time of Jesus.
Do we eat rooster meat in any culinary traditions?
Yes, rooster meat is consumed in some culinary traditions, but it is less common than consuming meat from hens or chickens. Rooster meat tends to be tougher and less tender than meat from younger chickens, so it is often used in dishes that require slow cooking methods to tenderize the meat.
