no
You can use vinegar or apple cider as a substitute for lemon juice in apple pie.
A suitable substitute for lemon juice in apple pie is apple cider vinegar.
Yes. You can drink apple cider vinegar with lemon juice in a glass of water after a meal.
You can drink apple cider vinegar and lemon juice after a meal. Some say that this can help with digestion, but there are no studies to confirm it.
You can use vinegar or apple cider as a substitute for lemon juice in baking.
You can drink apple cider vinegar with lemon juice in a glass of water after a meal. I would suggest mixing it in juice or a powdered drink mix for better taste.
it might burn though
Lemon juice is acidic.
Lemon juice is considered acidic.
To make sparkling apple cider at home, start by mixing apple juice with sparkling water or club soda. You can also add a splash of lemon juice for extra flavor. Chill the mixture in the refrigerator before serving. Enjoy your homemade sparkling apple cider!
The pH level of an apple with lemon juice on it is generally around 3, due to the acidity of the lemon juice. Apples themselves are slightly acidic with a pH range of 3-4, but the addition of lemon juice further lowers the pH level.
Any acid, such as lemon juice, apple cider vinegar, or rice wine vinegar.