Chana Dal is known as "Senaga Pappu" in Telgu
channa dal means senaga pappu in telugu
The Kannada word for 'channa dal' is "kadale bele." In Kannada, "kadale" refers to the chickpea or channa, and "bele" means lentils or dal. So, when combined, "kadale bele" specifically refers to channa dal in Kannada language.
Urad dal in Telugu is called "Minapa pappu".
Moong Dal is a Hindi word and it means green gramin English.In Telugu moong dal means pesara pappu (పెసర పప్పు).
1/4 cup of channa conains 77cal
Tur dal is called Kandi Pappu in Telugu.
In Telugu yellow dal is called 'Kandi Pappu'
Kadalai Parupu
The scientific name of channa dal, which is split chickpeas, is Cicer arietinum. It comes from the chickpea plant, commonly known as the garbanzo bean. Channa dal is a popular ingredient in various cuisines, especially in Indian cooking, where it is used in a variety of dishes.
Masoor dal powder in Telugu is called "Masoor Pappu Podi."
BaTaNeelu
In Telugu, masoor dal is known as "errabelulu." Masoor dal is a type of red lentil that is commonly used in Indian cooking. It is rich in protein, fiber, and various nutrients, making it a popular ingredient in vegetarian dishes.