Not really, but finishing high school will help you in other ways. You will need to read directions, do math, understand measurements, and to write. You will get this in high school and if you decide to do something else you will have your high school diploma to back you up. Life sometimes brings surprises. Stick in there.
It depends on where you are at, but there are different pastry chef schools that you can attend. Such as: www.sfbi.com, www.reluctantgourmet.com/baking_pastry_chef_schools.htm or even www.frenchpastryschool.com.
No high school classes, other then your core classes (math, reading, etc.) are required for a profession after high school
You can get the required training to become a pasty chef at most cooking schools. It usually take a year or two of hard practice.
There is no education that is required for being a pastry chef. Many people consider bakery school to help a great deal, however.
There is a Culinary school in Portland, OR that you can go to to become a pastry chef. If you feel you have the talent, desire, and the fortitude....begin by apprenticing yourself to one of the top hotel pastry chefs in the USA or Europe. It will NOT be easy.
There are varying levels of education required for various positions. If you are planning a serious career as a pastry chef, it would help to have formal training.
"A Day in the Life of a Pastry Chef" is an excellent and very informative website on pastry chefs. Culimary school and an on the job apprenticeship are needed to become a pastry chef. http://www.hcareers.com/us/resourcecenter/tabid/306/articleid/288/default.aspx
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A baker or a pastry chef.
go to culinary school
No you cannot call you're self a pastry chef without a degree because you are going to have some experience to become one.
Yes you can because pastry chef and chef are both the art of cooking.