Weight loss is as much as ten times slower.
Carbohydrates.
carbohydrates
carbohydrates and protein work together to maintain muscles. carbohydrates provide them with energy while protein helps in maintenance such as repairing tissues etc.
CARBOHYDRATES FATS PROTEIN
no
Protein sparer refers to the concept that the body will use carbohydrates and fats for energy, sparing protein to be used primarily for building and repairing tissues. This term highlights the importance of having an adequate intake of carbohydrates and fats in the diet to prevent the breakdown of protein for energy.
Carbohydrates
Protein builds muscle carbohydrates release energy
Your body may be burning protein instead of fat because it needs quick energy or because you are not consuming enough carbohydrates. This can happen during intense exercise or if you are following a very low-carb diet.
While protein is primarily known for its role in building and repairing tissues, it can also be used as a source of energy when carbohydrates and fats are not available. However, the body typically prefers to use carbohydrates and fats for energy before turning to protein.
Carbohydrates will give you energy with which to do your exercise, but the muscle itself is made from protein.
Muscle cells use triglycerides for energy instead of carbohydrates because triglycerides make energy for storage, insulation, and organ protection