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Can nonfat mayo replace oil in a recipe?

Not nonfat, no.


How much oil to replace one half cup mayo?

You can use the same amount of oil as mayo.


How can I replace oil with butter in this recipe?

To replace oil with butter in a recipe, use a 1:1 ratio. Simply melt the butter and use it in place of the oil called for in the recipe.


Can you replace butter with oil in this recipe?

Yes, you can typically replace butter with oil in a recipe, but the texture and flavor may be slightly different.


How much applesauce should I use to replace oil in a recipe?

You can typically replace half the amount of oil with applesauce in a recipe. For example, if a recipe calls for 1 cup of oil, you can use 1/2 cup of applesauce instead.


What is the best way to substitute olive oil for vegetable oil in a recipe?

To substitute olive oil for vegetable oil in a recipe, use a 1:1 ratio. This means you can replace the same amount of vegetable oil with olive oil in the recipe.


Can you replace oil with butter in this recipe?

Yes, you can generally replace oil with butter in a recipe, but keep in mind that butter has a different flavor and consistency than oil, so it may affect the final outcome of the dish.


Can you replace olive oil with vegetable oil in this recipe?

Yes, you can generally replace olive oil with vegetable oil in most recipes without significantly altering the outcome.


Can you replace vegetable oil with butter in this recipe?

Yes, you can generally replace vegetable oil with butter in a recipe, but keep in mind that butter has a different flavor and consistency, so it may affect the final outcome of the dish.


How much mayo equals 2 eggs?

To replace two large eggs in a recipe, you can use about 1/2 cup of mayonnaise. This substitution works because mayonnaise is primarily made of eggs and oil, providing similar moisture and richness. However, the exact amount may vary depending on the specific recipe and desired texture.


Can I replace butter with oil in this recipe?

Well, honey, technically you can replace butter with oil in a recipe, but it might not turn out exactly the same. Butter adds flavor and richness that oil just can't match. So go ahead and give it a shot, but don't come crying to me if your baked goods end up a little lackluster.


Can you add mayo in place of the third egg?

No, mayo is a sauce made from eggs, oil, vinegar and seasoning, it will not substitute for a raw egg, your recipe will spoil of fail completely. If you only have two eggs reduce the other ingredients by a third.