gee i dont know... cook it!
you get food poisoning. never refreeze defrosted meat.
Like all white meats turkey should be cooked all the way through to avoid the possibility of food poisoning. There are also some small bones within a turkey that could potentially cause a choking hazard. Other than that, no not really.
Yes, any improperly handled food can cause food poisoning if it is contaminated by bacteria or other food poisoning microbes.When in doubt, throw it out!
keep the food in Refrigerator, to avoid poisoning it.
Getting Food Byorne Illness of Food poisoning
Those suffering from food poisoning should reduce all sugar and normal food for eight to 24 hours, and increase fluids to avoid dehydration.
babies, infants and the elderly
If your turkey has a foul smell, the meat has probably started going bad. It is best to throw it out and not consume it to prevent food poisoning.
No. You should not leave turkey unrefrigerated overnight. When you leave food at room temperature, bacteria grow more rapidly. It is safer to keep cooked food in the refrigerator to avoid food poisoning.
While there is always a potential, in this case it seems very unlikely. Especially when cooked properly and thoroughly, food poisoning risk decreases as the bacteria and viruses are killed in the cooking process.
1. Getting born. 2. Getting food poisonng. 3. Dying because of food poisoning.
Food poisoning is an illness caused by eating contaminated ,spoiled or toxic food .More than 250 bacteria and viruses are known to cause food poisoning. To avoid this , we should follow the proper steps for making food.