In America, milk is homogenized to prevent separation of the cream.
Homogenized milk is milk where the fat particles have been broken apart into very small particles by high sheer.
no, homogenized milk does not have the fat removed.
Non-homogenized means something hasn't been dispersed or separated.
Homogenized milk is still a mixture. The milk still contains water, fat and other minerals such as calcium. Homogenized milk only looks instead of settling at the bottom of a glass.
Homogeneous refers to a substance that has a uniform composition throughout, while homogenized refers to a process of making a mixture or substance uniform in composition through physical means such as blending or mixing. In essence, homogeneous describes the state of a substance, while homogenized describes the action taken to achieve that state.
Emulsion
By sucking the soul out of the milk.
1919
look at the ingrediants
Homogenized milk is a mechanical mixture because it is made up of two or more substances that are physically combined but not chemically bonded.
First, there is no such word as homogenous. It is either homogenized or homogeneous, according to which is meant. The question is flawed in presuming something is true when it is not. Language itself is neither homogenized nor homogeneous, though perhaps one could say that the language of some students is homogenized, in that it lacks structure, individuality, and variety.
Homogenised milk is a homogeneous colloidal dispersion of the milk solids in the liquid milk. The colloidal particles are sized as per the requirements in high-speed colloidal mills. It is not a heterogeneous mixture.
Its a liquid. And a colloid unless homogenized.