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What else can I help you with?
Why is oil used in dough making?
If you mix the dough along with oil then the dough realy becomes soft and smooth.
Name some faults in laminated pastry?
The dough can be too sticky, making it difficult to work with. The dough can be too tough, making it difficult to roll out. The dough can be too crumbly, making it difficult to work with. The dough can be too oily, making it difficult to work with. The dough can be too dry, making it difficult to work with. The dough can be too floury, making it difficult to work with. The dough can be too sweet, making it difficult to work with. The dough can be too savory, making it difficult to work with. The dough can be too hard to work with.
What is the traditional method for making fry cake?
The traditional method for making fry cake involves mixing flour, sugar, baking powder, and salt with water to form a dough. The dough is then shaped into small rounds and fried in hot oil until golden brown.
What is the working capital of a bakery?
The working capital of any business is called dough. Bakers make dough (money) by making dough (bread).
What is a sentence for the word dough?
I kneaded the dough roughly between my hands.
To make grooves or folds in dough?
What is the term for making grooves or small folds in dough?
Can you substitute vegetable shortening for oil?
not for creaming sugar or for making a laminated dough. In general vegetable shortenings aren't that healthy and should be replaced by butter.
What are the key ingredients used in making sugar dough?
The key ingredients used in making sugar dough are flour, sugar, butter, and eggs.
What does dough dough mean?
Dough is a thick mixture of flour and liquid, along with other ingredients, used for making breads, cakes, or pastries.
What is the best recipe for making corn empanada dough from scratch?
To make corn empanada dough from scratch, combine masa harina, water, salt, and a little bit of oil in a bowl. Knead the mixture until it forms a smooth dough. Let it rest for about 30 minutes before rolling it out and filling it with your desired ingredients.
What is the best recipe for making pizza dough using high gluten pizza flour?
To make pizza dough using high gluten pizza flour, combine the flour with water, yeast, salt, and olive oil. Knead the dough until smooth, then let it rise before shaping and baking it with your favorite toppings.
What do we get when mixing flour and egg together?
An egg dough. This is a good starting point for making a pasta dough.
