Cooking instructions, and List of Ingredients.
Cooking instructions, and List of Ingredients.
The word standardized is an adjective.
Standard recipe advantage is that anyone can reproduce the same thing. Also you can convert a standardized recipe to cook for more than the recipe calls for, or it is easier to cut the recipe in half or quarter (times mesurement by .5 or .25)
A standardized recipe is one that contains certain things that control the end result of what is being cooked. It is a food service recipe that has a set of instructions describing how a particular dish is prepared by a specific establishment.
Recipe is a noun.
British standardized
A standardized recipe is one which has been tested by preparing it, and concluding it to be a "keeper". If used in a food service establishment, it is printed with clear instructions and kept in an accessible area. Compliance by using the recipe by each shift member assures continued quality and consistency, and ultimately repeat customers.
The add part of a recipe is optional. They are twist of the original recipe to make it slightly different with out altering the main recipe.
Crack eggs into the skillet and put them with spacing, so they will don't touch. Then sprinkle with salt and pepper over it. The most standard egg recipe it is!
You would use the green part.
They are part of the recipe for disaster quest.
The part of the cell that is like a recipe book would be the DNA. This is because the DNA tells the organelles each of their functions.