This process that happens results in yeast
flour makes cakes powder made of ceral grains contains high proportion of starches
I you taste it you will know that it is made of flour or other ingredients
No you use self rasing flour in cakes
Flour, sugar, eggs, butter, milk and various flavorings.
Funnel cakes are commonly made with all purpose flour.
So the cakes rise. If you used plain flour, the cakes wouldn't rise and they would be flat!
Muffins can be made with white flour, unbleached white flour, whole wheat pastry flour, spelt flour, or a combination of several types of flour. Muffins can be made with self-rising flour if the amount of baking powder, soda, and salt in the recipe is adjusted.
spelt
Spelt flour is soluble in water. However, it must be completely diluted as it does contain some gluten and it will thicken as a result.
yes
No. Most batters are made with flour, which contains gluten. Only a specially-made gluten-free batter, such as one made with spelt flour, would be safe for someone with gluten intolerance.