Yes. I just made a stir fry that said to use red wine or vegetable oil and I used champagne, so why can't you use red wine instead of white?
You can substitute dry sherry, white wine, or chicken or vegetable broth for dry Marsala wine in a recipe.
A suitable substitute for rice wine in this recipe could be dry sherry or white wine vinegar.
You can substitute rice cooking wine with dry sherry, white wine, or apple cider vinegar in your recipe.
A suitable substitute for Marsala cooking wine in a recipe is a combination of equal parts of dry white wine and sweet sherry.
A good substitute for Marsala in a recipe is a mixture of equal parts of sweet sherry and a dry white wine.
You can substitute dry sherry or mirin for Shaoxing wine in your recipe.
You can substitute Marsala wine in a chicken Marsala recipe with a mixture of grape juice and brandy or a combination of dry white wine and a small amount of brown sugar.
You can substitute Marsala wine in a chicken Marsala recipe with a mixture of grape juice and brandy or a combination of dry white wine and a small amount of brown sugar.
You can substitute dry white wine in a casserole recipe with an equal amount of chicken or vegetable broth for a similar depth of flavor. If you want to mimic the acidity of wine, add a splash of vinegar (like white wine vinegar or apple cider vinegar) or lemon juice along with the broth. Alternatively, you can use non-alcoholic white wine or a mixture of water and a bit of lemon juice.
Yes, but make sure it is dry.
A dry white wine like Chardonnay or Pinot Grigio works well in a bolognese sauce recipe.
sherry