Yes.
Try freezing a package already vacuum sealed from the grocery store. Or, if you bought it at the deli, make sure you seal the bag well to prevent freezer burn.
Take out of the freezer 1-2 days before using to defrost.
it will make 100 sands with 3 oz of turkey per person
The type of meat typically used in a cheesesteak sandwich is thinly sliced ribeye steak.
The traditional meat used in a Philly cheesesteak sandwich is thinly sliced ribeye steak.
The meat typically used in a Philly cheesesteak sandwich is thinly sliced beef, such as ribeye or top round.
The meat typically used in a Philly steak sandwich is thinly sliced beef, such as ribeye or top round.
The type of meat typically used in a Philly cheesesteak sandwich is thinly sliced beef, such as ribeye or top round.
A sandwich is typically made of two pieces of bread with some type of filling between them, such as meat, cheese, and sliced vegetables.
You could substitute chicken or most any other kind of meat on a lunch sandwich.
To eat a turkey sandwich, you hold it with both hands carefully to avoid the meat falling out of the sandwich and eat it one bite at a time until it's gone.
A chicken cheesesteak meat sandwich typically contains sliced chicken, melted cheese, sauted onions, and sometimes peppers or mushrooms, all served on a hoagie roll.
A sandwich is a food typically consisting of vegetables, sliced cheese or meat, placed on or between slices of bread.
Turkey can be sliced and served in many variations. The ounce weight is not a fixed weight based on slicing of the meat.