Plain flour most likely is AP flour and I say yes at any rate.
You can use silicone baking mats or greased aluminum foil as substitutes for parchment paper when baking cookies.
You can substitute baking powder for baking soda in cookies, but keep in mind that the leavening effect may vary. Alternatively, you can use a combination of buttermilk, yogurt, or vinegar with baking powder to replace baking soda in your recipe.
No, the eggs are there to keep it all together after baking, milk will not do that for you.
The original Nestlés Toll House cookies (chocolate chip cookies) recipe calls for baking soda, not baking powder. There is no substitute for baking soda or baking powder in a recipe. You have to have it.
You can substitute baking soda with baking powder in baking recipes.
To make sugar cookies without using baking powder, you can substitute it with baking soda and cream of tartar. Simply mix 1/4 teaspoon of baking soda with 1/2 teaspoon of cream of tartar for every 1 teaspoon of baking powder called for in the recipe. This will help the cookies rise and achieve a similar texture without the use of baking powder.
Baking cookies is a chemical change.
Baking powder can be used as a substitute for baking soda in baking recipes.
Baking cookies is a chemical change.
Baking cookies is a chemical change.
You can use baking powder as a substitute for baking soda in recipes.
A common shortening substitute for baking is butter.