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What is a common shortening substitute for frosting in baking recipes?
A common shortening substitute for frosting in baking recipes is butter.
What is a common ingredient used as a substitute for shortening in baking recipes?
A common ingredient used as a substitute for shortening in baking recipes is butter.
What is a suitable shortening substitute for baking?
A suitable shortening substitute for baking is butter or margarine.
What is a substitute for shortening that can be used in baking recipes?
Butter or margarine can be used as a substitute for shortening in baking recipes.
What is a suitable substitute for shortening in baking recipes?
Butter or margarine can be a suitable substitute for shortening in baking recipes.
What is a suitable substitute for vegetable shortening in baking recipes?
Butter or margarine can be a suitable substitute for vegetable shortening in baking recipes.
What is a common substitute for shortening in cookies?
Butter is a common substitute for shortening in cookies.
What is a common shortening substitute for the keyword "abbreviation"?
The common shortening substitute for the keyword "abbreviation" is "abbrev."
What is a common substitute for shortening in frosting recipes?
A common substitute for shortening in frosting recipes is butter.
Can butter be used as a substitute for shortening in baking recipes?
Yes, butter can generally be used as a substitute for shortening in baking recipes, but it may affect the texture and flavor of the final product.
Can coconut oil be used as a substitute for shortening in baking recipes?
Yes, coconut oil can be used as a substitute for shortening in baking recipes. It can provide a similar texture and flavor in baked goods.
What is a healthy substitute for shortening in baking recipes?
A healthy substitute for shortening in baking recipes is coconut oil or unsweetened applesauce. These alternatives can provide similar texture and moisture to your baked goods without the unhealthy fats found in shortening.
