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What else can I help you with?
How many cups of graham cracker crumbs equal 9 graham crackers?
1 It would also be helpful to know what a cup of graham cracker crumbs weighs. My box of crackers is 14.4oz. I could estimate what portion of the box to use if I know how much a cup of crumbs weighs.
Can I use Oatmeal as substitute for graham cracker crumbs?
You would probably end up with a crust something like a Granola bar. Instead of graham crackers you can use Vanilla Wafers. I'm assuming you are making a pie crust.
What are the ingreedients for a cheesecake?
For a plain cheesecake the filling will use cream cheese, sugar, eggs, and vanilla. The crust will use graham cracker crumbs and butter. There are many, many variations on this basic list.
How can I make a graham cracker crust that doesn't fall apart?
To make a graham cracker crust that doesn't fall apart, ensure that you use enough melted butter to bind the crumbs together thoroughly. Press the mixture firmly into the pan and bake it before adding the filling to help it set.
Can you use splenda in graham cracker crust?
Yes, you can use Splenda in a graham cracker crust as a sugar substitute. Simply replace the sugar in the recipe with an equivalent amount of Splenda, keeping in mind that it may alter the texture slightly. Splenda can provide the sweetness without the calories, making it a suitable option for low-sugar desserts. Just ensure to mix it well with the graham cracker crumbs and any other ingredients for even distribution.
What can you use to replace cornbread crumbs?
try cracker crumbs or even corn flakes
How many cups of graham cracker crumbs equals 9 graham crackers?
12 Crackers.Graham Cracker CrustFrom Martha Stewart 9/11/09http://www.yumsugar.com/48943446 1/2 oz graham crackers (12 crackers), finely ground (1½ cups)2 1/2 oz (5 T) unsalted butter, melted [Use EARTH BALANCE if vegan]1/4 cup sugar1/8 tsp salt1. Preheat oven to 350 degrees.2. Pulse graham cracker crumbs, butter, sugar, and salt in a food processor until combined.3. Firmly press crumb mixture into bottom and up sides of a 9-inch pie dish. Bake until crust is fragrant and edges are golden, 12 to 14 minutes. Let cool completely on a wire rack.Makes one 9-inch pie crust.
Why do you use sugar in graham cracker crust?
Becuase if you taste a graham cracker, you know that it isn't that sweet. But when you add a little sugar in the crust, it taste more like a pastry instead of a cracker that trying to be a healthy cookie
How do you get the Pancake Platter achievement on More Donuts?
Use a yeast donut and put maple icing and bacon on it!
What can you use instead of butter in a graham cracker crust for a pudding pie?
Margarine can be used as a substitute for the butter.
How do you use scattering in a sentence?
Spread icing over the graham cracker while scattering sprinkles to create a snow effect.
What is a delicious chocolate graham cracker crust recipe that I can use for my next dessert creation?
To make a delicious chocolate graham cracker crust, combine crushed graham crackers, cocoa powder, sugar, and melted butter. Press the mixture into a pie dish and bake for 10 minutes. Allow to cool before adding your desired filling.
